Alexandra Napoli: Kimchi: You’re Definitely Not Eating Enough
Kimchi is a Korean dish consisting of fermented veggies – sounds scrumptious, right? It’s mainly Napa cabbage complimented by daikon radish, carrots, green onions, garlic, ginger, and a fish-based chili sauce. Now, just because none of the ingredients listed happen to be kale, quinoa, or goji berries – this doesn’t rule out Kimchi as a total “superfood” star!

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Kiki Athanassoulias